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Chinese Journal of Chemical Education  2018, Vol. 39 Issue (10): 33-35    DOI: 10.13884/j.1003-3807hxjy.2017090084
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Application of Multiple Methods in Characterizing Leflunomide Assay
LIU Yang1, LI Jie1, WU Zhen1,2, ZHAO Zhuang3, HE Lan1
1. National Institutes for Food and Drug Control, Beijing 102629, China;
2. The Experimental High School Attached to Beijing Normal University, Beijing 100032, China;
3. Guangxi Institute for Food and Drug Control, Nanning 530021, China
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